Skip Navigation

Call Today for Reservations or Take Out! Watertown: 617-744-6585
Lexington: 781-863-8653
Woburn: 781-759-1250

**Now Serving Beer, Wine & Margaritas
available to go**

ALSO OFFERING 

 

TRADITIONAL HOUSE VIRGIN MARGARITAS FOR TAKEOUT! (16oz) JUST ADD YOUR OWN LIQUOR AT HOME & YOU’RE ALL SET!  $4.95

Now delivering through DoorDashGrubHub

 

Uber Eats

Entrées

Polio a la Crema
Tender, sliced chicken sautéed with mushrooms and simmered in a rich cream sauce. Served with rice and beans.
Chicken 16.00 | Shrimp 18.00

Arroz con Pollo
Chicken or shrimp sautéed in a red sauce with mushrooms, onions and bell peppers. Served over a bed of rice with melted Jack cheese on top.

Chicken 16.00 | Shrimp: 18.00

Pollo Tamales
A traditional Mexican dish made of steamed masa dough filled with shredded chicken. Topped with your choice of green tomatillo sauce with sour cream or mole sauce (contains peanut butter) and served with rice and beans.. 14.00

Flautas
Crispy, hard-shell corn tortillas made with your choice of shredded chicken or barbacoa*. Served with lettuce, tomatoes, sour cream, guacamole and cotija cheese, rice and beans. 13.50

Ixtapa Stir-Fry
Choice of chicken or shrimp sautéed with mushrooms, onions, carrots, broccoli and green peppers. Covered with melted Jack cheese and served over a bed of rice.
Chicken: 16.00 | Shrimp: 18.00

Camarones Mojo de Ajo
Shrimp and mushrooms sautéed with garlic and butter. Served with a choice of two sides: Mexican rice, white rice, refried beans, black beans, sautéed vegetables or French fries. 18.00

Camarones con Tocino
Shrimp wrapped in bacon with a cilantro lime sauce. Served with your choice of two sides: Mexican rice, white rice, refried beans, black beans, sautéed vegetables or French fries. 18.00

Veracruz Delight
Your choice of salmon or tilapia fish marinated with garlic and lime juice. Served with your choice of two sides: Mexican rice, white rice, refried beans, black beans, sautéed vegetables or French fries.
Tilapia: 16.50 | Salmon: 17.50

Chile Verde
Tender pork loin cooked in Chile Verde sauce, made of green peppers, onions, cilantro and spices. Served with rice and beans. 15.50

Pork Carnitas
Traditionally slow cooked pork made with garlic and salt. Served with a mild red sauce, guacamole, rice and beans. 15.50

Carne Asada*
Charbroiled skirt steak served with warm tortillas, guacamole, grilled green onions, rice and beans. 20.00

Cantina Steak*
A flame-broiled New York strip steak topped with sautéed onions, bell peppers, mushrooms and guacamole. Served with rice and beans.
21.00 | Add Shrimp: 4.00

Tres Amigos*
A charbroiled marinated steak with juicy, grilled chicken breast accompanied by fresh jumbo shrimp sautéed with mushrooms, onions and peppers. Served with guacamole, fresh salad, rice and beans. 24.50

* These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, shellfish eggs may risk of a food borne illness.

Barbacoa: Shredded pork loin slowly cooked in a blend of huajillo and chipotle pepper adobo, cumin, oregano, cloves • and garlic until tender.

Before placing your order, please inform your server if anyone in your party has a food allergy.

Appetizers

Nachos Supreme
Choice of beef or chicken, served with beans, tomatoes, onions, sour cream and guacamole. 10.5

Fajita Nachos
Melted Jack cheese on nachos with your choice of steak or chicken served with sour cream and guacamole, fajita style. 12.5

Taquito Bites
Small crispy corn tortillas with a choice of chicken or beef. Served with fresh lettuce, tomatoes, sour cream, guacamole and Cotija cheese. 9.5

Chile Con Queso
Rich, spicy and creamy Mexican cheese dip. A must-have for cheese lovers. 6.5

Ixtapa Wings
For those who love Buffalo wings, spice up your night! Choice of bone in or boneless (8). 10

Fiesta Platter
A sampling of Ixtapa's favorites: nachos, mini-quesadillas, taquito bites, mini-flautas and Ixtapa wings. Served with guacamole and sour cream. 14

Guacamole Dip
Zesty, fresh and homemade guacamole dip. 6.5

Shrimp Dip
Fresh shrimp sauteed with pico de gallo in a creamy cheese dip. 11

Salads

Taco Salad
House blend of lettuce with choice of ground beef, chicken, shredded beef or pork. Topped with cheese and tomatoes. Served on a taco shell. 9.5

Fajita Salad
Sizzling chicken, steak or shrimp sautéed with bell peppers and onions. Served with cheese and tomatoes.
Chicken: 12 | Steak: 14 | Shrimp: 14

Salads example

Taco Salad
House blend of lettuce with choice of ground beef, chicken, shredded beef or pork. Topped with cheese and tomatoes. Served on a taco shell. 9.5

Fajita Salad
Sizzling chicken, steak or shrimp sautéed with bell peppers and onions. Served with cheese and tomatoes.
Chicken: 12 | Steak: 14 | Shrimp: 14

Ranchero Avocado Salad
House blend of lettuce with a choice of chicken or shrimp tossed with ranchero cheese, tomatoes, sliced avocados, whole black beans and tossed with Ranch dressing.
Chicken: 12 | Steak: 14 | Shrimp: 14

Chicken Caesar Salad
Grilled chicken on top of made to order Caesar salad. 12

Caribbean Salad
Iceberg lettuce with fresh pineapple, mandarin oranges, dried cherries, green onions, fresh cilantro and sesame seeds. Tossed with a honey lime dressing.
7.99 | Chicken: 9.99 | Tilapia: 11.45

Baja Avocado Salad
Iceberg lettuce, diced tomatoes, avocados and croutons topped with a spicy Thousand Island dressing and garnished with Julienne red peppers.
7.99 | Grilled Shrimp: 12.75

Mexican Caesar Salad
A Mexican twist on the traditional. Fresh Romaine lettuce tossed with croutons, shredded Cotija - cheese and cilantro chili Caesar dressing. Garnished with fried tortilla strips and Julienne red peppers.
7.99 | Chicken: 9.99

Steak

Served with rice and beans.

Cantina Steak
A flame-broiled New York strip steak topped with sautéed onions, bell peppers, mushrooms and guacamole.
20 | Add Shrimp: 4.00

Carne Asada*
Charbroiled skirt steak served with guacamole and grilled green onions. 20

Tres Amigos*
A charbroiled marinated steak with juicy, grilled chicken breast accompanied by fresh jumbo shrimp sautéed with mushrooms, onions and peppers. Served with guacamole and fresh salad. 24

Seafood

Shrimp Ixtapa
Traditional seaside shrimp de ajo sautéed with fresh garlic, butter and spices. Served with mixed vegetables, Spanish white rice, lettuce, tomatoes sour cream and avocados. 17.45

Camarones a la Mexicana
Sautéed shrimp with butter, fresh garlic, onions, tomatoes and Ixtapa's red cilantro sauce. Served with rice and beans. 17.45

Shrimp Monterey
Shrimp sautéed with mushrooms, fresh garlic, butter and spices. Served with rice and beans. 17.45

Pescado Veracruz
Grilled Tilapia fish with a garlic and lime juice marinade. Served with rice, beans, grilled onions, mushrooms and bell peppers. 17.45

Pescado Vallarta
Tilapia fish fried to perfection and topped with garlic butter and mango sauce. Served with refried beans and fresh Ixtapa salad. 16.95

Chicken

Chicken Flautas
Crispy hard-shell corn tortillas stuffed with chicken, Served with lettuce, tomatoes, sour cream, guacamole, cotija cheese, rice and beans. 13.5

Pollo a la Crema
Sliced chicken breast and mushrooms prepared in a delicious creamy sauce. Served with rice and beans. 16

Pollo Yucatan
Two grilled marinated chicken breasts. Served with sour cream, rice and beans. 16

Pollo en Mole
Grilled chicken breast with mole sauce containing red chiles and Doria Maria mole (contains peanut butter). Seasoned with sesame seeds and spices and served with rice and beans. 15.5

Arroz con Pollo
Chicken breast sautéed in a special sauce with mushrooms, onions and bell peppers. Served over a bed of rice with melted Jack cheese on top.
15.5 | Shrimp: 15.95

Pork Carnitas

Served with rice and beans.

Chile Verde
Chunks of pork loin cooked until tender in a mild green tomatillo sauce of green peppers, onions, cilantro and spices. 15.5

Puerco Adovado
Marinated pork loin steak grilled to perfection. Served with guacamole. 15.5

Pork Carnitas
A traditional Mexican dish made with boneless pork, fresh garlic and salt. Cooked until very tender. Covered with a mild red Carnita sauce and served with guacamole. 15.5

Fajitas

Sizzling marinated steak, chicken or shrimp grilled with fresh bell peppers and onions. Served with rice, beans, warm tortillas, cheese, sour cream and guacamole.

Chicken 17
Steak 19
Shrimp 19
Mixed Combo 20 (Two Choices)
Mixed Combo for Two 33.00/34.00 (Two or Three Choices)

Soups

Sopa de Albondigas
A delicious soup made with fresh minted pork, beef meatballs and seasonal vegetables in a clear broth served with diced onions and cilantro. 8.50

Tortilla Soup
A spicy Mexican soup with grilled chicken, crisp tortilla strips, avocado and cheese. 9

Sopa Azteca

A large bowl of fresh seafood soup made traditionally with shrimp, scallops, mussels, fish and spices. A seafood lover's "Must Try!" 18.5

Combinations

Choice of fillings are: cheese, beef, chicken, shredded beef or pork. Served with rice and refried beans. Add sour cream and guacamole for 2.50

Santa Fe (Choose One)
Enchilada, Tamale or Taco. 8.5

Durango (Choose One)
Chimichanga, Chile Relleno, Tostada or Burrito. 11.75

Combo Laredo (Choose Two)
Enchilada, Chimichanga, Chile Relleno, Tostada, Burrito, Taco or Tamale. 12.95

Combo Ixtapa (Choose Three)
Enchilada, Chimichanga, Chile Relleno, Tostada, Burrito, Taco or Tamale. 14.75

Chimichangas

Deep fried until golden brown. Served with rice and beans.

Fajita Chimichanga
Fajita chicken or steak wrapped in a large flour tortilla with Jack cheese. Served with guacamole and sour cream. 14

Mexicali Chimichanga
Choice of chicken, ground beef, pork or shredded beef in a large flour tortilla. Topped with Chile con Queso sauce. 13

Baja Chimichanga
Choice of chicken, ground beef, pork or shredded beef in a large flour tortilla with cheese. Topped with lettuce, tomatoes, guacamole and sour cream. 13

Cancun Chimichanga
Our blend of fresh shrimp, crab, scallops, fish and vegetables in a large flour tortilla. Garnished with sour cream and avocado slices. 15

Enchiladas

Enchiladas
Served with rice and beans.

Enchiladas Suizas
Two corn tortillas with your choice of chicken, ground beef, shredded beef, pork or cheese. Topped with green tomatillo sauce and garnished with sour cream. 12.95

Mole Enchiladas
Two corn tortillas stuffed with chicken sautéed in our authentic Mexican Mole sauce (contains peanut butter). 12.95

Enchiladas Trio
Combination of three corn tortilla enchiladas: one chicken, one Jack cheese and one shredded beef with three different sauces. Served with sour cream. 14.75

Enchiladas Mazatlan
Two corn tortillas filled with a blend of shrimp, crab, scallops, fish and fresh vegetables. Garnished with sour cream and avocado slices. 14.75

Enchiladas Rancheras
Two corn tortillas with a choice of chicken, ground beef, shredded beef or cheese. 12.95

Burritos

Ixtapa Burrito
Your choice of pork, chicken, ground beef or shredded beef with rice and beans in a flour tortilla. Topped with enchilada style sauce, tomatoes, onions, cotija cheese, sour cream, lettuce and guacamole. 13

California Pork Burrito
Pork Chile Verde in a flour tortilla topped with a special green sauce and melted Jack cheese. 13.5

Asado Burrito
Slices of grilled steak or chicken breast with whole black beans and rice in a flour tortilla. Topped with red sauce, cotija cheese and sour cream. 15

Atlantic Burrito
Served with our special blend of shrimp, crab, fish and scallops in a flour tortilla. Covered with a fresh green tomatillo sauce. Garnished with sour cream and slices of avocado. 16

Fajita Wrap Burrito
Your choice of tender pieces of marinated steak, chicken or shrimp sautéed with Jack cheese, onions and bell peppers wrapped in a flour tortilla. Garnished with sour cream. 15

Burrito Bowl
Bowl of white rice, black beans, cheese, pico de gallo, lettuce, sour cream, avocado, and grilled bell peppers and onions.
Veggie 11 | Grilled Chicken 12.5 | Steak or Shrimp 13.5

Quesadillas

Cancun Quesadilla
Choice of chicken, ground beef, shredded beef or spinach with melted Jack cheese in a flour tortilla. Served with tomatoes, guacamole and sour cream. 11

Grilled Quesadilla
Choice of charbroiled chicken strips, steak or shrimp with melted Jack cheese in a grilled flour tortilla. Served with sour cream and guacamole.
Chicken: 12 | Steak: 13 | Shrimp: 13

Fajita Quesadilla
Fajita style chicken, steak or shrimp sautéed with bell peppers and onions with melted Jack cheese in a flour tortilla. Served with guacamole and sour cream.
Chicken: 12 | Steak: 13 | Shrimp: 13

Vegetarian

Burrito Verde
A flour tortilla filled with rice, whole black beans, grilled onions, peppers, mushrooms and lettuce. Covered with green tomatillo sauce, tomatoes, 4 sour cream and cotija cheese. 11.95

Spinach Enchiladas
Two soft corn tortillas with spinach and cheese, covered with green tomatillo sauce and garnished with sour cream. Served with rice and whole black beans. 11.95

Relleno Chimichanga
A flour tortilla stuffed with Chile Relleno and fried 4 until golden brown and crispy. Topped with Chile Verde and sour cream. Served with rice and beans. 11.95

Veggie Quesadilla
A flour tortilla with spinach, mixed vegetables and Jack cheese. Served with sour cream. 10.25

Veggie Ixtapa
Combo of one spinach enchilada, one chile relleno and one cheese enchilada. Served with whole black beans. 13.25

Veggie Fajita
A platter of mixed vegetables prepared fajita style. Served with rice, black beans, cheese, sour cream and guacamole. 13.95

Veggie Bowl
Bowl of white rice, black beans, cheese, pico de gallo, lettuce, sour cream, avocado, and grilled bell peppers and onions 11

Burgers

Build-your-own Burger*
Half pound of ground beef, served with mayonnaise, lettuce and tomato on a soft roll. 8.50
Choose Two Toppings:

  • Bacon
  • Cheddar Cheese
  • BBQ Sauce
  • Jalapeno
  • Mushrooms
  • Avocado Slices

BBQ Baja Burger*
8 oz. Black Angus beef with Cheddar cheese, crisp bacon, lettuce, tomato and BBQ sauce on a soft roll. 8.50

Fajita Burger*
8 oz. Black Angus beef, Jack cheese and garlic peppers and onions. Served on a soft roll. 8.50

Sandwiches

Served with steak fries.

Chicken Torta
Charbroiled chicken breast with mayonnaise, lettuce, tomatoes, onions, cheese and avocado slices on a toasted roll. 8.90

BBQ Chicken Sandwich
Charbroiled chicken breast basted in BBQ sauce, topped with. Jack cheese, lettuce, tomatoes, onions and bacon on a toasted roll. 8.50

Fajita Melt
Grilled steak Jr chicken fajita with Jack cheese, tomatoes, onions, bell peppers and lettuce on a toasted roll. 8.90

Turkey Avocado Club
Sliced turkey breast, avocado and crisp bacon on top of thick sliced Artisan Swiss bread with lettuce and tomato. 8.50

* These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, shellfish eggs may risk of a food borne illness.

Barbacoa: Shredded pork loin slowly cooked in a blend of guajillo and chipotle pepper adobo, cumin, oregano, cloves and garlic until tender.

Street Style Tacos 

Pulled Pork Tacos
Three soft corn tortillas made with traditionally slow cooked pork and served with mild red Carnita sauce, guacamole and pico de gallo. 14.00

Tacos Al Pastor
Three soft corn tortillas with your choice of pork, steak or grilled chicken. Topped with shredded cabbage, cilantro, onions and tomatillo sauce. 14.50

Mercado Tacos
Three soft corn tortillas with grilled chicken, melted Jack cheese, caramelized onions and pico de gallo. Served with guacamole. 14.00

Chicken Chimichurri Tacos
Three soft corn tortillas with grilled chicken and topped with Chimichurri sauce, cilantro, onions and shredded cabbage. 14.00

Baja Fish Tacos
Three soft corn tortillas with marinated grilled Tilapia fish and served with shredded cabbage, cilantro, onions and jalapeno cilantro sauce. 15.50

Mexico City Tacos
Three soft corn tortillas with charbroiled skirt steak, caramelized onions and Jack cheese. Garnished with Cotija cheese and chopped mango. 16.50

Bacon Shrimp Tacos
Three soft corn tortillas with marinated shrimp topped with bacon. Served with shredded cabbage, pico de gallo and jalapeno cilantro sauce. 15.50

Gourmet Salmon Tacos
Two soft flour tortillas with grilled salmon and Chimichurri Criollo sauce. Garnished with shredded cabbage and pico de gallo. 15.50

Sopa Azteca
A large bowl of fresh seafood soup made tradionally with shrimp, scallops, mussels, fish and spices. A seafoods lover must try! 18.50

Tres Amigos
A char broiled marinated stake with juicy chicken breast accompanied by fresh jumbo shrimp sauteed with mushroom, onion and peppers. Served with rice, beans and fresh salad 25.00

Pescado Frito
Fresh from market Tilapia fried to perfection. Served with hot sauce and lots of lime. Comes with white rice and a salad 18.50

Mar t Tierra
Char broiled marinated steak along with sauteed mushroom, peppers and onion. Served with rice, beans, guacamole, and fresh salad 18.25

Dos Amigos
 A meat lovers affair with a char broiled stake and juicy tender chicken breast. Served with rice, beans, guacamole and fresh salad 16.95

Comba Casa
 Juicy chicken breast grilled to perfection and paired with fresh jumbo shrimp sauteed with mushroom, onion and peppers. Served with rice, beans and fresh salad 17.75

Fajitas

Served with rice, beans, warm tortillas, cheese, sour cream and guacamole. Sizzling marinated steak, chicken or shrimp, grilled with fresh bell peppers and onions.

Chicken: 17.00 | Steak:19.00 | Shrimp: 19.00
Mixed Combo: (Two Choices) 21.00
Mixed Combo for Two: (Two/Three Choices) 34.00/35.00

Burritos

Made to order with flour tortillas.

Ixtapa Burrito
Choice of pork Chile Verde, chorizo, shredded chicken, ground beef or barbacoa* - and stuffed with rice and beans. Topped with enchilada style sauce, tomatoes, onions, cotija cheese, lettuce, sour cream and guacamole. 13.50

California Pork Burrito
Pork Chile Verde with green sauce and melted Jack cheese on top. Served with rice and beans. 13.50

Sante Fe Street Burrito
A street-style burrito with everything inside; pinto fried beans, rice, black beans, guacamole, Cheddar cheese, sour cream and pico de gallo.
Grilled Chicken or Steak: 13.50 | Shredded Chicken, Barbacoa*, Ground Beef or Chorizo: 11.95

Fiesta Burrito
Choice of shredded chicken, chorizo, ground beef or barbacoa- stuffed with white rice and black beans. Topped with red and cheese sauces with everything wrapped inside. 13.50

Grilled Burrito
Choice of grilled chicken, steak or pork stuffed with rice and whole beans. Topped with red sauce, cotija cheese and sour cream. 15.00

Fajita Burrito
Steak or chicken grilled with onions and bell peppers, fajita style. Topped with a special burrito sauce, Jack cheese, sour cream and guacamole. 15.00

Polio Mole Burrito
Shredded chicken stuffed with rice and beans and topped with mole sauce (contains peanut butter). 13.50

Seafood Burrito
Stuffed with our special blend of shrimp, crab, fish and scallops. Covered with red seafood sauce. Topped with sour cream and avocado and served with rice and beans. 16.00

Burrito Bowl
Bowl of white rice, black beans, cheese, pico de gallo, lettuce, sour cream, avocado and grilled bell peppers and onions.
Veggie 11.00 | Grilled Chicken 12.50 | Steak and Shrimp 13.50

Combos

Served with rice and beans.
Choice of ground beef, shredded chicken or barbacoa*. Add sour cream & guacamole: 2.50

Santa Fe
Pick One: 8.25
Enchilada, Tamale, Taco

Durango
Pick One: 11.25
Chimichanga, Chile Relleno, Tostada, Burrito.

Combo Laredo
Pick Two: 12.95
Enchilada, Chimichanga, Chile Relleno, Tostada, Burrito, Taco, Tamale.

Combo Mexicali
Pick Three: 14.45
Enchilada, Chimichanga, Chile Relleno, Tostada, Burrito, Taco, Tamale.

Vegetarian

Veggie Quesadilla
Spinach and mixed vegetable quesadillas with Jack cheese, made with a flour tortilla. Served with sour cream. 11.50

Burrito Verde
A flour tortilla stuffed with grilled mixed vegetables and topped with lettuce, green tomatillo sauce, tomatoes and cotija cheese. Served with rice and black beans. 12.00

Veggie Fiesta
Choose Two: Spinach Enchilada, Cheese Enchilada, or Chile Relleno, all served with sour cream on top. Served with black beans and white rice. 13.00

Veggie Fajita
A sizzling plate of fresh mixed vegetables served fajita style. Served with rice, black beans, cheese, sour cream and guacamole. 14.00

Veggie Stir-Fry
Sautéed mushrooms, onions, carrots, broccoli and green peppers with melted Jack cheese over a bed of rice. 13.50

Sandwiches & Burgers

Served with French fries.
All Sandwiches & Burgers: 9.25

Turkey Avocado Club
Sliced turkey breast, avocado and crisp bacon on top of thick sliced Artisan Swiss bread with lettuce and tomato.

BBQ Baja Burger*
8 oz. Black Angus beef with Cheddar cheese, crisp bacon, lettuce, tomato and BBQ sauce on a soft potato roll.

Fajita Burger*
8 oz. Black Angus beef, Jack cheese and grilled peppers and onions. Served on a soft potato roll.

BBQ Chicken Sandwich 10.50
Charbroiled chicken breast basted in BBQ sauce, topped with Jack cheese, lettuce, tomatoes, onions and bacon on a toasted roll.

Chicken Torta 10.50
Charbroiled chicken breast with mayo, lettuce, tomatoes, onions, cheese and avocado slices on a toasted roll.

Fajita Melt 10.50
Grilled steak or chicken fajita style with Jack cheese, tomatoes, onions, bell peppers and lettuce on a toasted roll.

Before placing your order, please inform your server if anyone in your party has a food allergy.

We want you to become a part of our family. Come experience Ixtapa for yourself! Give us a call at 781-863-8653, or stop by our Lexington location today.

© 2020 Ixtapa Mexican Grill & Cantina

18 Mt Auburn St Watertown , MA 02472
Tel: 617-744-6585
Email: ixtapacantina3@gmail.com

Follow Us

Copyright © 2022 · Powered by ThriveHive